Living Rawesome Day #93 Cuban Salad with Breaded Onion Rings and Cilantro Lime Vinaigrette pg. 198 entertaining in the raw
October 26, 2009
I made the BEST SALAD EVER!
SALAD INGREDIENTS
romaine
cherry tomatoes
lime vinaigrette
pineapple (I omitted)
avocado
breaded onion rings
fresh cilantro
red pepper dust
The red peppers were done dehydrating so I made them into dust using the coffee grinder. This was so delicious, it reminded me of the pepper wraps that I used to make out of Cherie Soria’s Raw Revolution book. I miss those, they are so delicious and what a great wrap for sandwiches with no flax or nuts:). The dust smelled so fresh and delightful, I used the entire batch. I will make more today. The onion rings are so delicious too. I am going to make more tomorrow. I liked this salad so much I didn’t save any for my hubby.
I still have some dressing left so hopefully it will last until the onions and peppers are done. The dressing was perfect. Last night it was too tangy from the lime and too salty.
What a great idea for extra peppers. Dehydrating them. I will do this from now on. This is definitely one of my fave recipes.
I am off to study the Muscles for Anatomy.
“Passion is energy. Feel the power that comes from focusing on what excites you.” -Oprah Winfrey