Living Rawesome

Welcome to my blog about my LOVE for God's Raw Living food. Please join me on my journey towards health and wellness. I truly believe that pure natural raw living food is the doorway to a healthy body, mind, and spirit.
veggiegirl@livingrawesome.com Views 1559160

Jason’s Parsnip Sushi


Posted 8 years, 8 months ago at 5:02 pm. Add a comment

Raw Parsnip Sushi

Raw Parsnip Sushi

Jason and I went to The Present Moment in St. Augustine, Florida for the first time in 2008. We fell in love with the sushi and I told him, “I want to make this at home.” So the very next day we bought parsnips and tried to come up with a recipe of our own and we invented this.  He seems to make it a little different each time depending on what we have at home but it ALWAYS tastes THE BEST EVER!! He always sprinkles it with love, of course:)

Jason’s Raw Vegan Parsip Sushi

1 pound or 3 large parsnips, peeled and chopped into one inch pieces

1 T Tahini

1 T Braggs Liquid Aminos

1 T sweet white miso

1 T lemon juice

2 cloves of pressed garlic

1 inch piece of ginger, minced

1/4 t wasabi powder

1/4 t mustard powder

Process all ingredients in food processor until it is similar to the texture and size of white rice.  When it is ready place 1/2 cup “rice” mixture  onto raw nori sheet on your sushi rolling mat.  Place vegetables of your choice evenly on to the “rice”.

raw-food-aug-2008-011

raw-food-aug-2008-012

Then roll tightly until you have about an inch of nori left. Moisten the one inch flap with water. Then finish rolling.

raw-food-aug-2008-013

raw-food-aug-2008-014

No Replies

Feel free to leave a reply using the form below!


Leave a Reply

You must be logged in to post a comment.