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Cranberry Almond Slaw by Marsha

Posted 14 years, 6 months ago at 10:26 pm. Add a comment

Jason and Angie's Birthday Raw Potluck9-09 047

Serves 4


¼ of a green or red cabbage, chopped
1 cup of cilantro
½ red bell pepper, chopped
1 large carrot, chopped
¼ cup almonds
1/3 cup dried cranberries
Juice of 1 lime
2 T. flax oil
2 T. agave nectar
2 T. red onion, minced


The original directions indicated to place all ingredients into a large food processor and pulse chop until everything is cut to desired size. What I did was to pulse chop each ingredient separately and then place in a bowl. I think the texture turns out better. Pour out into individual serving bowls and garnish with avocados.


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