Raw Keylime Pie
Posted 15 years, 7 months ago at 6:22 pm. Add a comment
Pie Crust
1 cup brazil nuts
½ cup shredded coconut
1 teaspoon vanilla
3 Tablespoons agave
Filling
½ cup agave
11/2 cup cashews
¾ cup coconut oil
¼ cup plus 2T lime juice
1 Tablespoon vanilla
2 avocadoes
Pie Crust in Food Processor (brazil nuts, coconut until fine then add agave and vanilla) process until all ingredients are sticky. Then put in pie plate.
Filling in blender when liquid put into pie crust. Freeze until hardened.