Living Rawesome Day #278 Ginger Cantaloupe “Gelato” and Watermelon Granite with Muscat Honeydew Puree pg. 34 entertaining in the raw
April 27, 2010
I just got back from the potluck. I am wiped out. I was up super late last night and woke up early this morning. I have been going going going all day and I finally just sat down to relax, gosh it feels good to sit down and sit at my computer, I feel so relieved to have my computer back! It didn’t take long to fix.
The potluck tonight was relaxing and fun! Marsha played Victoria Boutenko’s “friend”, Natasha and taught everyone about Green Smoothies. It was a great performance and I thoroughly enjoyed it. I think everyone else did too.
Puree Ingredients
1/2 cup semisweet white wine, preferably Riesling (I omitted for the sake of the guests at the potluck)
1 honeydew melon, seeded and blended
1/4 cup raw agave
1 vanilla bean, scraped
1/4 teaspoon salt
Blend all ingredients in Vita-Mix until very smooth.
I will post pics tomorrow, I don’t even know where the camera is.
I am grateful for all who came out tonight! I was fortunate to see my friend d’Adjoa. I haven’t see her in months! I feel a sense of healing after visiting with her. I missed her more than words can say. Thanks D’ for just being you!
Goodnight!
Here it is. This is a quick pic from the potluck.
One who looks for a friend without faults will have none. — Hasidic Saying