Day #75 Raw Chocolate Chip Cookies pg. 46
October 8, 2009
THIS RECIPE WENT 100 TIMES BETTER THAN YESTERDAY!
The chips came out beautiful!
I rolled them into balls first. They were sticky, so I had to keep my hands wet. I smashed them down with my hand.
Then put the chips on top. I decided to just put the chips on top because I didn’t get the chance to refrigerate the chips so they were still a bit soft from the dehydrator. I figured that they would get smashed when I went to mix the batter and the chips together. They turned out so cute. I will make them again, but with a better piping bag for the chips.
They are in the dehydrator now. I am going to pack them with the kids tomorrow for lunch. Sabby had a mostly raw lunch today again. I can get used to all of this good eating by my children:)
Chocolate Chip Cookies Ingredients
cashew flour (Blended in food processor)
oat flour (Blended in food processor)
cacao powder
water
maple syrup (I used agave)
vanilla extract
sea salt
Chocolate Chips
You are always a valuable, worthwhile human being — not because anybody says so, not because you’re successful, not because you make a lot of money — but because you decide to believe it and for no other reason.-Wayne Dyer